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Sausage Rolls Ala Paratha
Prep Time: 20 mins
Cook Time: 30 mins
Ingredient
- 4 pieces of frozen Paratha ( Store bought is okay)
- 4 chicken sausages
- Some black & white sesame seeds (To make it pretty)
- Egg was
- 1 egg, slightly beaten
Let's cook!
- Defrost the frozen Parathas. Easier to work on it when it soften.
- Once the Paratha's soften, take a piece of the sausage & put on it. Roll up to secure the sausage inside the Paratha.
- Cut each roll into 2 pieces and arrange on a lightly greased tray. Continue to other Parathas.
- Brush the rolls with egg wash and sprinkle with sesame seeds over.
- Bake in a pre-heated 200°C for 25-30 minutes or till golden.
- Serve while hot for its crunchiness.